#Trebs pancake maker manuals#

This device is not suitable for outdoor use.Only use the device for its intended use.Never remove the device’s plug from the wall socket by pulling at the cable switch off and remove the plug with your hand.Never leave the device unattended while connected to the mains.Never operate the device with wet hands.Never immerse the device in water or other liquids.Keep the device away from other devices that radiate heat.Keep the power cable away from parts of the device that become warm during use.Keep the device and the accompanying power cable away from heat sources or sharp edges that may cause damage.Keep the device and power cable out of reach of children.Incorrect repairs may constitute a risk of injury for the user. If the power cable, plug or another part of the device is damaged or functioning poorly, it may only be repaired by a qualified electrician. This device contains no user-serviceable parts.This device may not be cleaned or maintained by children, unless they’re older than 8 years old and under supervision.Children must be supervised to ensure that they won’t play with the device.Children of 8 years old and older and persons with reduced physical, sensory or mental capabilities, or with a lack of knowledge and experience, may use this device provided that they’re being supervised or have received instructions regarding the safe use of the device and understand the dangers involved with its use.Check whether the nominal power indications on the rating plate match those of your local network before connecting the device to the mains.When using electric devices, you must always follow certain basic safety precautions.Read all instructions carefully and keep them for future use.

#Trebs pancake maker manuals#

PHENOMENAL!!!!! but the credit truly goes to the original recipe: the sailors love them, my kids love them.7.2 Related Manuals / Resources TREBS 99344 Comfortcook Popcorn and Crepe Maker SAFETY PRECAUTIONS I have even put a twist on it: on certain days, I have to make Chocolate pancakes, so, all I do is add the same ammount of cocoa powder as there is of sugar. Everything in this recipe works extremely well.

The people that are saying that it is too much salt, well, maybe they are not meassuring correctly. Let me tell you, my shipmates THANK YOU for this recipe! My pancakes (your recipe) are now a favorite menu item. Luckily, this particular one came up, It sounded simple and wuick, so I decided to give it a try. Breakfast is a big part of our day, so, when presented with the opportunity to make pancakes from scratch, I looked up a recipe. #We have the opportunity of making most of our products from scratch (vice on board an aircraft carrier where everything is pre-made and frozen). Just my thouhgts.įantastic recipe! I am a culinary specialist in the United States Navy, currently working in a shore facility. I'll leave your choice of 'shortening' up to you, but bear in mind that results may vary on account of it. Delicious! (c) I always use 'salted' butter when making my pancakes so I never include salt in my batter. Set aside for no less than 1/2 hour (but 3/4 - 1 hour may be better, depending on your altitude) - once again, allowing your batter to 'breathe' - before grilling/frying. Fluffy, fluffy, fluffy! (b) want thinner pancakes (perhaps for crepes)? Add another egg and perhaps another couple of Ts. Of course, 'variations on the theme' can be made/incorporated (and are oftentimes welcomed by family and friends), but my reason for posting is to add a couple of 'tips' that have worked for me on more than one occasion, so here goes (hope I've helped): (a) Don't have a sifter? Can't find it right this second? Don't know what sifting means? Just let your mixed batter SIT ('breathe') for 1/2 hour or so then sir it again (preferably with a WOODEN spoon) before grilling/frying. This is a very good recipe for 'good old fashioned pancakes' and so incredibly close to how my Grandmother taught my Mother to make them and how my Mother, in turn, taught me. Scroll through to find your new favorite meatball recipe. And even though serving meatballs over spaghetti is an American invention, there's no better way to enjoy these tasty meatballs than doused in marinara over a bed of pasta. These recipes will mostly follow that structure, sometimes with an added twist. An Italian meatball typically contains ground meat, specifically beef, garlic, eggs, parsley, and sometimes cheese. So all that changes today with these 10 outrageously delicious Italian meatball recipes that you won't be able to resist trying. Our 10 Best Italian Meatball Recipes for All Your Spaghetti Dinner Needs If you aren't making your own meatballs for spaghetti, subs, or soup, you're truly missing out.